Shio Pan 海盐卷
Shio Pan 海盐卷

Shio Pan 海盐卷

A Japanese salt bread made with a French-style dough, giving it a crisp golden crust and a soft, airy interior. Finished with a touch of sea salt for a clean, buttery, savory bite — simple and deeply satisfying.

 

Storage Tips:

  • Room Temperature: Best enjoyed within 1 day.

  • Freezer: Stays fresh for up to 20 days.

RM6.50
RM6.50
Subtotal: RM6.50
Shio Pan 海盐卷

Shio Pan 海盐卷

RM6.50
Shio Pan 海盐卷
Shio Pan 海盐卷

Shio Pan 海盐卷

RM6.50

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