Garlic shio pan
Garlic shio pan

Garlic shio pan

Buttery shio pan filled with creamy cream cheese and cheese, finished with a savoury garlic sauce for a rich and aromatic bite.

 

Storage Tips:

  • Room Temperature: Best enjoyed within 1 day.

  • Freezer: Stays fresh for up to 20 days.

RM10.00
RM10.00
Subtotal: RM10.00
Garlic shio pan

Garlic shio pan

RM10.00
Garlic shio pan
Garlic shio pan

Garlic shio pan

RM10.00

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